check out our current tap list.

This beer combines the richness of 2-row barley with a generous dose of malted oats and red wheat. In the brewing process, we’ve hopped it in the kettle using Mosaic and Amarillo, infusing it with delightful aromas. For an extra burst of flavor, we’ve dry-hopped it with the same hops, along with a touch of Galaxy. Balance Transfer makes a substantial deposit on your palate with notes of passion fruit, peach, and a zesty kick of citrus.  It’s the perfect brew to start off the weekend right 

 A bold India Pale Ale reimagined with different hops than our original version in 2022.  Utilizing the same grain bill of Golden Promise, American two-row barley, malted oats, wheat, and Munich malts we hopped this intensely in the whirlpool with El Dorado before dry hopping with Galaxy, Motueka and even more El Dorado.  Expect tropical fruit flavors of citrus, pineapple, pear, watermelon, lime and stone fruit.   

Embrace the extended daylight lighter, sessionable IPA is perfect for sipping all day, crafted primarily from Golden Promise barley with a mix of oats and wheat for smoothness. Whirlpool hopping with Chinook and dry hopping with Azacca infuses the beer with a symphony of pine resin, grapefruit, papaya, and a medley of tropical fruit flavors that refresh and invigorate.  A portion of proceeds from The Longest Day IPA will be donated to Team Ware's Warriors to support the Alzheimer's Association. 

Collaboration with Farm Credit East.

A West Coast Style India Pale Ale brewed with American 2 row and red wheat, spelt, and crystal malts.  Fermented with a lager yeast strain and hopped in the whirlpool with Columbus. and dry hopped with Simcoe.  Clean and lightly malty backbone with punchy bitterness, aromas of apricot, pine-resin and stone fruit.  75 IBUs

Triple C Shake is a hazy dream spun from the finest Citra, Cashmere, and Copper hops, intertwined with Golden Promise and Pilsner malts, and a whisper of flaked wheat. It’s a creamy cascade of citrus and tropical fruit, with a playful hint of lactose sweetness, making each glass a tribute to the pastoral harmony of farm and froth. This Hazy IPA is brewed in honor of our friends at TripleC Angus 

Introducing the Philly Hop Bomb, a home run of flavor that’ll knock your taste buds out of the park. Batter up! Here’s the flavor lineup for this grand slam of a brew: Mango swings in with a juicy hit like a line drive to left field, followed by the zesty curveball of Pink Grapefruit dancing on your palate. Next up, Tangerine rounds the bases with its citrus sweetness, while Peach catches you off guard like a fuzzy summer afternoon. It delivers a burst of Exotic Tropical Fruit— guava

Our experimental low-bitter double IPA, dry hopped with smooth characteristics, finished with blood orange and lactose for a smoother flavor with notes of citrus, tropical fruit.

Wolverine Wheat is a harmonious blend of tradition and innovation, weaving together two-row barley, red wheat, and light Munich malts. By incorporating singular notes of German Huell Melon hops and a German ale yeast, this wheat beer offers an array of floral melodies and a balanced fruity finish, reminiscent of honeydew and strawberry fields.  

Bask in the golden glow of Sunshine Saison, where the heritage of Isaria 1924 Pilsner malt meets the rustic charm of spelt and the velvety caress of flaked oats. Each sip is a tapestry of malty-sweet and soft biscuit notes, with a fruity and spicy Belgian symphony, working together to give a delicious finish as smooth as a sunbeam.  

A Belgian-style session ale brewed with Belgian pilsner malt and a touch of biscuit malt (4%). It features Tettanger hops, known for their versatility and traditional noble aroma. Expect fruity, hoppy flavors with a dry finish, complemented by light honeyed biscuit notes and a classic German spice and floral character. 34 IBUs

Belgium Strong Ale brewed with Pilsner, Munich and Belgian Special B malts. Hopped in Kettle with Tettnanger and Hersbrucker hops and fermented with a fruity Belgian yeast strain. Noble hop character of light citrus, earthy, spicy, herbal.  30IBUs 

 Enjoy the rich, malty character of the American Amber Lager, a collaborative with, Freedom Jiu-Jitsu located right in the heart of Woodstown. Flavors where malt meets hop, caramel intertwines with citrus, and every sip feels like a victorious grapple in the arena of taste. Crafted with a sturdy base of 2 row barley and a blend of Munich, Amber, and Crystal malts. Amarillo hops enter the fray, adding a hoppy grip of floral and citrus notes to the malty, caramel, and biscuit backbone 

A mighty blend of pilsner malt and flavorful hops. This batch produces powerful aromas of citrus and pink grapefruit giving a zesty finish. 25 IBUs

Brewed with Pilsner malt and lightly hopped with New Zealand Wai-iti hops for notes of lemon, lime and mandarin oranges.  25 IBUs   

 Brewed with German Pilsner, 2 Row Barley, and Flaked Rice.  Lightly hopped in the kettle with Motueka and fermented cold under pressure with our favorite robust German yeast.  Crisp, light, and refreshing. Expect light notes of citrus. 11 IBUS   . 

The Angry Pig,  American Pale Ale that’s as feisty as it is flavorful. This hazy New England style ale is one of Farmers & Bankers’ flagship brews, crafted with a dedication to quality and a nod to the bold.

Brewed with the finest Golden Promise and 2-row, this ale is fortified with a hearty helping of malted oats and wheat, giving it a smooth, creamy backbone that’s sure to please. Double dry hopping with Citra hops, which imparts an explosion of  grapefruit, passion fruit.  39 IBUs 

 Brewed for our friends at Woodstown Central Rail. This beer celebrates Locomotive #9 built in 1942 as Army #4023, having diverse roles, transitioning from military service to private railway. The #9 was pulled out of retirement and after an extensive restoration, and has returned to service for the Woodstown Central Rail. Brewed with Marris Otter and Two-Row barley, along with a blend of crystal and dark specialty malts. Hopped with East Kent Goldings and conditioned on Madagascar vanilla beans

Brewed with an heirloom variety of barley, Marris Otter, known for its deep rich flavor, along with Pale Chocolate and roasted malts.  28 IBUs.  Contains lactose.  

 A delicate malt forward brew with a solid base of Marris Otter and a variety of dark specialty malts.  This easy to drink low abv beer is light on the tongue and packs a wide range of malt expression with subtle fruity esters.  19 IBUs   

A refreshing sour brewed with Pilsner, red wheat, malted oats. Lightly hopped in the kettle with Mosaic and conditioned on Raspberry puree.  31 IBUs   $7.00/16oz  

 A tantalizing fusion of tropical delight. The moment you take your first sip, you’re whisked away to a mango orchard at sunrise. Imagine the sun peeking over the horizon, casting a warm glow on rows of ripe mangoes. As the seltzer touches your lips, the essence of juicy mango bursts forth, enveloping your senses. It’s like sipping the very essence of summer in a can!  

 This fresh seltzer made with fresh pressed local sweet apples hits the spot at the end of a long day with just the right amount of flavor to take you from working hard to hardly working.  

Summer Shandy: 

Gateway Pilsner with refreshing Lemonade (fountain) 4.5%

Craft Drinks: Home made Root Beer,

SODA: Choke, Diet Coke, Sprite, Lemonade, Iced-Tea w/lemon